旬活和食 ままや

[A "treasure box of textures" where you can enjoy a variety of textures]

A luxurious afternoon tea that embodies the spirit of Japan. The three dishes are filled with the skill and heart of our experienced chef.

The three-dish dish

A plate featuring seasonal ingredients.

・Kagoshima Black Beef Fillet Plate, which has won the title of number one in Japan for four consecutive years at a tasting event

・Seasonal sashimi, unique to Japanese cuisine.

Other recommended menu items include seasonal tempura, temari sushi that is a feast for the eyes, handmade Japanese desserts and drinks, and a substantial mini kaiseki meal.

[Course Content]

Aperitif

8 inches

Clear Soup

Fried food

Three-tiered covered dish (sashimi/beef fillet grade 5/handmade chiffon cake)

drink